Restaurants that serve meals without meat or fish. They use vegetables, grains, tofu, and spices to create tasty dishes. These places are ideal for vegetarians, vegans, and health-conscious customers who want fresh, plant-based meals.
MSIC - Section I: Accommodation and food service activities (5354)
I56 : Food and beverage service activities (4375)
I561 : Restaurants and mobile food service activities (2710)
I5610 : Restaurants and mobile food service activities (2710)
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