These restaurants serve traditional food from Peru, often made with ingredients like potatoes, corn, chili peppers, and seafood. Dishes such as ceviche and grilled meats are popular. They offer a taste of South American cuisine and culture in a friendly and colorful setting.
MSIC - Section I: Accommodation and food service activities (5354)
I56 : Food and beverage service activities (4375)
I561 : Restaurants and mobile food service activities (2710)
I5610 : Restaurants and mobile food service activities (2710)
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